Authors: Cornelia Schrader-Muggenthaler and Claudia Eiband
Cornelia not only loves researching, but she is also an avid cook. She and her friend put this little home-spun cookbook together to give you an idea of what your ancestors from Germany, Austria, Italy and France cooked on Sundays and on holidays. Their German background gives this little book a special German flavor and brings a bit of the old country to your house.
1990, 5.5" X 8.5", Spiral Bound, 74 pages
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